Nigeria

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Nigerian Jollof RiceBy My Afro Recipes

A smoky, Nigerian style one-pot jollof rice dish simmered in a tomato-pepper sauce.

Nigerian Tomato StewBy My Afro Recipes

A hearty and aromatic stew made with tender, farm-raised goat meat.

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A plate of traditional Algerian rechta served with noodles, zucchini and potatoes.
Fried-Okra
Peri Peri chicken thighs served with lettuce in a pan
A plate of Ethiopian awaze tibs with a side of injera.
Pounded-Yam
Nigerian tomato stew with goat meat served on a plate with white rice.

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