Chicken

Chicken stew simmered in a savory peanut sauce.

Classic Angolan chicken stew simmered with palm oil, tomatoes, okra, and vegetables.

A comforting chicken and peanut stew with sweet potato and gentle chile heat.

Gabonese chicken stew simmered in palm nut sauce.

A vibrant Gambian one-pot rice dish cooked with tender chicken and vegetables.

A comforting one-pot meal of rice cooked in seasoned tomato sauce with chicken.

Savory stew made from palm-nut pulp, chicken and chile.

A fragrant Ivorian chicken stew with tomatoes and eggplant.

Tender chicken marinated in rich spices and simmered to perfection.

Rechta is a traditional Algerian dish often enjoyed during special occasions.

Bold, tangy, and spicy flavors, capturing the essence of Mozambique’s culinary traditions!

Ghanaian peanut soup is a heart warming, comforting dish rich in tradition and flavor.