Fish curry simmered in coconut milk with tomatoes and spices. Senegal's national fish and rice dish - The original jollof rice. Crispy fried tilapia simmered in a savory coconut-based sauce. Haitian spaghetti with smoked herring packed with tons of flavor. Rich, creamy Mozambican dish full of traditional coastal flavor.Tanzanian Coconut Fish CurryTanzania, United Republic of
Thieboudienne (Ceebu Jën)Senegal
Whole Fried Tilapia StewKenya
Espageti ak AransòHaiti
Shrimp MatapaMozambique
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