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A plate of creamy Tanzanian coconut pilau with garnish

Coconut Pilau

Rich, aromatic Tanzanian pilau infused with spices and creamy coconut milk.

Djiboutian Skoudehkaris served on a plate

Skoudehkaris

Skoudehkaris is a spicy and meaty one pot rice dish from the horn of Africa.

Shrimp matapa served with white rice

Shrimp Matapa

Rich, creamy Mozambican dish full of traditional coastal flavor.

A plate of traditional Algerian rechta served with noodles, zucchini and potatoes.

Peri Peri chicken thighs served with lettuce in a pan

A plate of Ethiopian awaze tibs with a side of injera.

Nigerian tomato stew with goat meat served on a plate with white rice.

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